- Commodity Consultants
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David Maloni
David brings over a decade of his experience as a nationally distinguished food commodity market analyst and contracting consultant to oversee all analysis and advisory services.
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Kevin Bost
Kevin combines 29 years of experience in market analysis and futures trading with companies, including Wendys International and Topco Associates, to oversee protein analysis and contracting services.
About Our Company
How do the commodity fundamental, statistical and technical environments impact your future commodity costs? How do you manage those cost risks? You're at the right place!
Since 1996, our attention to clients' needs, executable services and progressive research have made us the premier food and energy commodity services organization for the US food service industry and supply chain. We specialize in assisting food and energy commodity buyers manage the volatile commodity markets through; our expert team of series three licensed commodity specialists, business actionable commodity seminars and webinars, and concise but detailed market reports. Learn more by perusing the website or by giving us a call and find out why a myriad of companies trust and utilize American Restaurant Association to facilitate food and energy commodity costs management.
- Commodity Consultants
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Alan R. Brugler
Alan combines over 30 of experience in statistical analytics and contracting, including with Data Transmission Network (DTN), to oversee grain and food oil contracting services.
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David Azkoul
David brings over a decade of experience setting up contracting and hedging programs, including with Campbell's, to oversee dairy and energy analysis and contracting services.